Segítsen nekünk tájékoztatni a fogyasztók millióit világszerte arról, hogy mit esznek

group photo donation 2024
Open Food Facts logo

Kérjük, adományozzon a 2026 adománygyűjtésünkre

Adományaival nonprofit egyesületünk mindennapi működését finanszírozza:

  • adatbázisunk nyíltan tartása és mindenki számára elérhetővé tétele,
    • technikai infrastruktúra (weboldal/mobilalkalmazás) és egy kicsi állandó csapat
  • függetlennek maradni az élelmiszeripartól,

  • elkötelezett állampolgárok közösségének bevonása,

  • a közegészségügyi kutatás előmozdításának támogatása.

Minden adomány számít! Nagyra értékeljük az élelmiszerek globális átláthatóságának javításáért nyújtott támogatását.

Magatartási kódex

Open Food Facts is a project driven by a community of volunteers. Todos estão convidados a participar e para garantir que todos se sintam confortável o tempo todo, pedimos que você interaja com gentileza e cortesia com os outros membros e que siga as seguintes regras::

Szabályok

Nincs diszkrimináció

Open Food Facts is dedicated to providing a harassment-free environment for everyone regardless of age, gender, sexual orientation, disability, physical appearance, race, or religion.

Nincs zaklatás és nincs fenyegetés

We will not tolerate harassment of participants in any form, or anything that threatens personal safety.

Nincsenek tiszteletlen követelések az egyes közreműködőkkel szemben

All Open Food Facts participants and contributors are unpaid volunteers who dedicate time and energy to the project. Please take this into account when you request something from an individual contributor, and do accept answers like "No," "Not now," "Maybe," and/or "I don't know". Repeated and/or undue pressure to make a contributor do/answer something will be considered as harassment.

Requests that are likely to generate a significant amount of work should be sent to the administrators at contact@openfoodfacts.org and not to individual contributors.

Consequences of not respecting the code of conduct

People violating these rules may be temporary blocked or permanently banned from the project at the discretion of the administrators of the Open Food Facts Association.

In particular, bad actors who repeatedly ignore the rules and culture of the project, who are needlessly argumentative or hostile, or who are offensive, and who are unable to self-correct their behavior when asked to do so by others will be permanently banned from the project.

Reporting abuse

Se você acredita que alguém está assediando você ou violou este Código de Conduta de outra forma, entre em contato conosco pelo e-mail abuse@openfoodfacts.org para enviar um relato de abuso. Please include as much detail as possible. It is easiest for us to address issues when we have more context.

Your report will be read, treated and answered by Stéphane Gigandet (President of the Open Food Facts Association) and Florentin Raud (initiator of this Code of conduct).



Note: this code of conduct is inspired by the codes of conduct of other open communities like the Contributor Covenant. Feel free to reuse it or part of it.